Vogel Farms Country Market
9501 Robinson Rd ● Kuna, ID 83634 ● (208) 466-6928

A Healthy Alternative to the Grocery Store

 
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Boneless Beef Roast

The rump roast is a boneless roast and is quite lean. The best way to cook a rump roast is to cook on high for
the first 20 minutes then turn your oven down and slow cook. Make sure there is liquid in your pan so that your
roast does not dry out. This is a great roast to thinly slice your leftovers for sandwiches.

 

bulletCryovac Packaging
bulletFresh Frozen
bulletNo Additives, Preservatives or Fillers
bulletVogel Farm's Raised & Feed Grass, Grain & Hay
bulletApprox 5.17lb Pack
       

$4.49/lb

Average Pack - approx $23.21

 

Recipes:

bulletComing Soon!

 

*all prices are plus tax and subject to change

*shopping cart prices are average pack weight times price per lb and will differ from the actual bill

 

 

website created & maintained by Tori Vogel
ToriVogel@yahoo.com